New stove, new web. Our super-successful micro brewery is certainly developing. Last week we bought our Caso Pro 3500W induction stove, as our former stove was… what is it called, “a bit on the slow side”. Now boiling water is…
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2015 Batch #1: Wheat beer
Alright, this time we switched to a classic one, the German Weizenbier. As ingredients we used 2500g (50%) pilsner-malt, 2500g (50%) wheat-malt and the hops was H.Mittelfrüh 2.9%. For the yeast we used Hefeweizen Ale Yeast WLP300. Brewing date: 28.01.2015…
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Batch #3: Single malt, single hop IPA
Longing for a hoppy brew, we decided to make a single malt, single hop India Pale Ale.