Brewing Ægir Rallar amber ale

Autumn is here, meaning it’s time to crawl down into the basement to make stuff that will make us forget the rain. In short, the beer from summer was good. The wine we tested was still good. And we made new beer, which hopefully also will be good! Three new brewers have been baptised and accepted into the secret society of Gale. This is also good. Seems lots of good stuff happening at the same time, looks like a nice start of the autumn. We also brainstormed on names for the future beers brewed by Gale. But today’s most notable achievement was the establishment of our own hashtag: #geosupen. Right in time for this year’s Smalahåvesup.
A new batch of Geophysical beer! #geosupen #canyousmellthebeer